Bunny Bait Recipe

Easter calls for something fun, colorful, and irresistibly tasty—Bunny Bait is the perfect snack mix to celebrate the season!

This addictive treat combines crunchy popcorn, pretzels, and cereal coated in white chocolate and sprinkles, making it a hit with kids and adults alike.

Recipe Overview

Flavor: Sweet, salty, and bursting with festive colors.
Texture: Crunchy, creamy, and loaded with fun mix-ins.
Ease: Ready in 15 minutes—no baking required!
Perfect for: Easter gatherings, snack boxes, or edible gifts.

Ingredients List

  • 4 cups popped popcorn (lightly salted for balance)
  • 2 cups mini pretzels (adds a salty crunch)
  • 2 cups Chex cereal (rice or corn for extra crispiness)
  • 1½ cups white chocolate chips (high-quality for smooth melting)
  • ½ cup pastel sprinkles (Easter-themed for festive flair)
  • 1 tsp coconut oil (helps thin the chocolate for easy coating)
  • 1 cup mini marshmallows (optional, for extra sweetness)

Step-by-Step Instructions

  1. Prep the Mix: In a large bowl, combine popcorn, pretzels, Chex cereal, and marshmallows (if using).
  2. Melt the Chocolate: In a microwave-safe bowl, melt white chocolate chips with coconut oil in 30-second intervals, stirring until smooth.
  3. Coat the Mix: Pour melted chocolate over the dry ingredients and gently fold until everything is evenly coated.
  4. Add Sprinkles: Quickly toss in sprinkles before the chocolate sets for maximum color.
  5. Let It Set: Spread the mixture on a parchment-lined baking sheet and let it cool completely.
  6. Break & Serve: Once hardened, break into clusters and enjoy!

Tips for Success

  • Work fast—the chocolate hardens quickly!
  • Use parchment paper to prevent sticking.
  • Customize it with nuts, M&M’s, or dried fruit.
  • Store airtight to keep it fresh and crunchy.

Serving Suggestions

  • Fill cellophane bags for cute Easter party favors.
  • Serve in a big bowl with extra sprinkles on top.
  • Pair with carrot-shaped cookies or lemonade for a full Easter spread.

Storage Tips

  • Room Temp: Keep in an airtight container for up to 5 days.
  • Freezer: Not recommended—the chocolate may sweat.

FAQs

Can I use dark chocolate instead?
Yes! Dark or milk chocolate works, but adjust sweetness accordingly.

How do I prevent clumping?
Spread the mix thinly on the baking sheet while cooling.

Can I make this nut-free?
Absolutely—just skip nuts and use allergy-friendly ingredients.

Conclusion

Bunny Bait is the ultimate Easter snack—easy, fun, and downright delicious. Once you try it, you’ll want to make it every year! Tag us in your creations and share the joy.

Bunny Bait Recipe

Bunny Bait Recipe

Easter calls for something fun, colorful, and irresistibly tasty—Bunny Bait is the perfect snack mix to celebrate the season!

This addictive treat combines crunchy popcorn, pretzels, and cereal coated in white chocolate and sprinkles, making it a hit with kids and adults alike.

Prep Time 1 minute
Cook Time 5 minutes
Total Time 6 minutes

Ingredients

  • 4 cups popped popcorn (lightly salted for balance)
  • 2 cups mini pretzels (adds a salty crunch)
  • 2 cups Chex cereal (rice or corn for extra crispiness)
  • 1½ cups white chocolate chips (high-quality for smooth melting)
  • ½ cup pastel sprinkles (Easter-themed for festive flair)
  • 1 tsp coconut oil (helps thin the chocolate for easy coating)
  • 1 cup mini marshmallows (optional, for extra sweetness)

Instructions

  1. Prep the Mix: In a large bowl, combine popcorn, pretzels, Chex cereal, and marshmallows (if using).
  2. Melt the Chocolate: In a microwave-safe bowl, melt white chocolate chips with coconut oil in 30-second intervals, stirring until smooth.
  3. Coat the Mix: Pour melted chocolate over the dry ingredients and gently fold until everything is evenly coated.
  4. Add Sprinkles: Quickly toss in sprinkles before the chocolate sets for maximum color.
  5. Let It Set: Spread the mixture on a parchment-lined baking sheet and let it cool completely.
  6. Break & Serve: Once hardened, break into clusters and enjoy!

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